We spent a lovely afternoon tasting blossoming teas last Friday at Masak.
I always mean to take more photos, but there's so much to be done that by the time I get to it, only a few bites of dessert and damp tea leaves are left. It's always such a satisfying way to spend the afternoon, though. If you haven't yet joined us for one, consider this your invitation. Set aside the first Friday afternoon of each month and make your reservation to sip tea with friends, eat dainty little snacks and sweets, and forget your cares!
I'm considering exploring the world of Chinese green teas in the month of May...hope you'll join me!
We were so happy to have Kathy YL Chan of Serious Eats join us for the afternoon, as well.
Take a peek at her notes and photos here.